Riad Dar Al Dall review: our verdict
Breakfast on the roof, with the Atlas Mountains facing it: the day starts well at Riad Dar Al Dall. The house, distinguished by a Michelin Key in 2026 and affiliated with the collective This Time Tomorrow, blends traditional Moroccan architecture with a minimalist aesthetic, featuring bathrooms as beautiful as the rooms, along with linens, babouches, and soaps chosen from the best local products.
The team plays the role of concierges: itinerary advice for a road trip in the south, a gastronomic tour of the medina at dusk, and excursions into the Atlas. In the evening, you also dine on the rooftop terrace, with cuisine that holds its own against the city's restaurants. For a design-loving couple or a traveller looking to plan the next leg of their journey; not for those seeking a large hotel with entertainment and bustle.
The dish to order: breakfast, homemade breads and eggs in tajine. The good tip: the riad's hammam, after a day of walking. The best time slot: dinner on the rooftop terrace, at least one evening of your stay.



