Our review
The Gastronomic Japanese Experience in Casablanca
ENSO is tucked away at the Complexe du Petit Rocher in Casablanca, in a discreet space with a speakeasy ambiance. This Japanese restaurant stands out through its gastronomic approach: high-quality fish and seafood sourced locally and internationally, including notably bluefin tuna. The omakase (chef’s tasting menu) is the flagship experience.
The dishes are prepared with precision and artistry: sushi, sashimi, maki, and creative hot dishes that demonstrate mastery of Japanese techniques. Each piece is crafted with attention to texture, flavor, and presentation. The sake and cocktail selection complements the culinary journey.
The interior is intimate and refined, with dim lighting, natural materials, and a counter where diners can watch the chef at work. The atmosphere evokes the best of Tokyo’s hidden dining gems. Reservations are essential given the limited seating.
Rated 4.3/5 on Google, ENSO is recognized as one of Casablanca’s premier Japanese restaurants. An address for those who appreciate precision cuisine in an exclusive setting.
